Meal Ideas
Health Conscious
Kid-Friendly
Leftover Meal Ideas
Quick & Easy Meals
Party with Pork
Appetizers
Celebrations
Special Occasion
Holidays
Tailgating
In large bowl, gently toss all ingredients with dressing. Serve on shallow salad bowls or dinner plates. Serves 4.
* Use cubed Peppered Pork Roast.
** If mangos are hard to find, use 2 8-ounce cans mandarin orange segments, drained. Or 1 26-ounce jar of mango slices, drained.
Get a feel for the islands with this festive salad. Make the meal complete with cornbread muffins.
Loin roast is sometimes confused with tenderloin. Despite the name similarity, they are not one in the same. A loin roast is typically sold in pieces weighing between 2 to 4 pounds (the tenderloin is a smaller, long cut that usually weighs about a pound). The term roast simply refers to a large cut of pork.
For a crisp surface on your roast, be sure the oven is fully preheated before place the roast in it and do not cover the meat while roasting.
The loin roast comes from the area of the pig between the shoulder and the beginning of the leg It is sold either bone-in or deboned. Loin roast can be rolled and tied with string.